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London Agege bread bakers is a Nigerian family business which was started by the CEO Mr Stephen Ayantuga Easter 2004 to give Africans & Caribbean’s away from home a taste of home. We also provided an opportunity for young millennials to experience a taste of back home with fresh baked and cooked products.

A staple of the community, our bakery takes pride in supplying bread and bread-related products to the local area. London Agege Bread Bakers is open in the morning to provide a variety of bread, and African baked goods and dishes to get you through the day.

We bake our bread daily using a signature recipe that has never let us down, and supply both our retail shops with fresh bread daily as well as the local stores in and around Lon-don, we supply a big chain of wholesalers.