Fish pie

Nigerian Fish pies are famous traditional pies made with chunky fillings of mackerel and other savoury ingredients. They are very popular amongst Nigerian’s and a delicious snack enjoyed in the comfort of your home or on the go, often enjoyed hot with a chilled beverage.

Information

• Best enjoyed hot
• Suitable for home freezing
• No artificial preservatives

Ingredients

Vegetable margarine, plain flour (Wheat), baking powder, milk powder, salt, mackerel, onions, Egg

For allergens please see ingredients above in bold