Agege bread

The world famous Agege bread made from a family receipe, sweet and soft best enjoyed hot with butter or beans breakfast lunch or dinner. This bread comes in two sizes: 400 grams and 800 grams.

Information

• Store in a cool dry place
• Suitable for vegetarians
• Reduced shelf life in hot conditions
• Recyclable

Ingredients

White flour (wheat), sugar, water, yeast, margarine, fat mono and diglycerides of fatty acids, preservative SOYA flour, flour treatment, improvers calcium propionate

For allergens please see ingredients above in bold